Here I am, back with a new Gala Dinner Party Extravaganza, and a brand new Dinner Menu.
Don’t you just love dinner parties? I adore them. Large, small, medium, private, public, dancy, fancy, stuck up, footloose, dressy, casual, kiddie, couples, birthday, anniversary or just a ladies night – you name it and I love it.
Creating a fancy menu excites me equally. Should I go for finger foods or mocktails? Cheese or fries? Maybe a pizza night. No, no, let’s have a 7 course dinner evening.
The possibilities are endless. What would you like to cook? How would you go about the decoration? Or table setting? Put on your thinking caps, tie that apron and come on over. Let’s PARTEY!!!!
Over to the Menu :p
Appetizers:
Cream Of Chicken Soup
French Onion Soup (my all time fav soup recipe)
Scallops Wrapped in Bacon w/ Sriracha (My personal fav)
Entree:
Mesclun with Pears and Blue Cheese
Chicken with Herbed Dumplings
Salmon fish fry
Dessert:
Kesar Malai Peda
Winning Dish of the Week:
Butterfinger Dessert
Now, do link up for next week’s menu.
Copy paste this image on your wordpress blog for link back or cntrC my URL for link back.
Link up your dishes right here. I want all of us to have fun. And when you have dinner parties at home, you know where to get the ideas from.
The Fun Begins:
The linky party opens Thursday midnight and closes Wednesday midnight EST. You can post:
a) Anything that you can present in a dinner party. Numbers don’t matter, make whatever takes your fancy. Whip up that cream, grab the wine bottle, broil those steaks, chop the greens or fillet that fish. Go healthy or go sinful. It’s a party, HAVE FUN!
You can also post on party decoration ideas, party games ideas, ice breaker ideas, beauty tips, fashion ideas – in short anything that makes a party rocking.
b) Link new or old blog posts. Share one or share more if you want. But please make sure to link the URL of your blog post, and NOT the homepage. Also, post your own creations and photographs that you have the copyright to.
c) Leave me a comment telling me what you posted.
d) Like my Facebook page for updates, and share this linky party with your friends.
e) Mingle with other Party goers. Visit them and leave them comments. The whole idea of a party is to make friends and this is no different.
Next week I will create the menu – I will pick at least 1-3 appetizer, 2-4 entres, and 1 or 2 dessert items. Also I will share the most viewed post and include it in the menu. I will also pick the most interesting and helpful dinner party help ideas.
I will share them on Twitter, my Facebook page and Pinterest.
Most importantly, HAVE FUN!
This weeks spread was super delicious my friend, each week is just as good of not better than the last
Cheers
Choc Chip Uru
CCU recently posted..Ma’s Birthday 2012 + CCU Undercover: Castle Taj
You are so right, every week, the food keeps getting better and better!
I would like the pear and blue cheese salad and the butterfinger dessert. Both look amazing xx
Hotly Spiced recently posted..Eat, Drink Blog Conference
That butterfinger dessertis to die for.
Hey i still can not upload recipes.
kitchen queen recently posted..Malai Kofta (cottage cheese dumplings in cream sauce)
Hi Minnie! So many fantastic recipes here! Can you imagine eating all these wonderful dishes at one dinner party?! Thank you for hosting. Have a terrific week and stay warm!!
Stephanie @ It’s not just about the recipe . . . . recently posted..11 Days Until Thanksgiving
Thank you sooooo much for featuring my Chicken with Herbed Dumplings!! One of my favorite dishes
I am very honored.
I hope you will come share a few dishes on my Manic Monday party!!
Bobbi’s Kozy Kitchen recently posted..Manic Monday Party #17
Thanks Bobbi
I entered Bon bons
Minnie recently posted..Menu Finds with Weekend Gala Extravaganza Dinner Party #9
Thank you Minnie for your encouraging and kind words, you are too sweet! XD
The chicken and herbed dumplings look like my comfort food in the winter. We call them knodel in Austria. They are so popular!
ok I ll link over! =P
I loved the dumplings too. And I know what knodel is now
Thanks so much, can’t wait for your next recipe.