Chicken Meatball salad
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Prep time: 
Cook time: 
Total time: 
Serves: 2
 
Ingredients
For meatballs
  • 1 lbs ground chicken
  • 1 tsp ginger garlic paste
  • ½ tsp cumin powder
  • ½ tsp coriander powder
  • ½ tsp garam masala powder
  • 1 tbsp finely chopped cilantro leaves
  • 1 tsp milk
  • 1 jalapeno chopped
  • salt
  • Oil to deep fry
For salad
  • 1 cup cucumbers cubed
  • 1 cup tomatoes cubed
  • ½ cup red onions cubed
  • 2 tsp lemon juice
  • salt and freshly cracked black pepper
Instructions
For meatballs:
  1. Combine all the ingredients together and make a soft dough.
  2. Oil your hands, and then roll out small balls.
  3. Refrigerate for 30 minutes.
  4. Deep fry the meatballs.
  5. Using a slotted spoon,transfer the meatballs on a paper towel to drain excess oil.
Salad:
  1. Combine the salad ingredients and refrigerate for 1 hour.
To serve
  1. Combine the cold salad and hot meatballs and serve immediately.
Notes
You can add other salad ingredients to your liking. These meatballs can be pre made and frozen. When you want to make them, take them out, thaw in the microwave and deep fry.
Recipe by The Lady 8 Home at https://www.thelady8home.com/chicken-meatballs-salad-and-vote/