Sumac toasted pita bites
- 1 pita bread
- 1 tbsp sumac
- 1 tbsp olive oil
- 1 tsp chopped fresh mint and coriander leaves(you can use parsley if you want)
- A sprinkling of salt and pepper
- Brush the pita with olive oil
- Sprinkle sumac generously
- Spread mint and coriander leaves
- Toast in a toaster over for 1 minute (it should be nice and warm)
- Using a skillet, warm the pita on one side.
- Repeat the steps from above on the warmed size
- Place it back in the skillet to toast the plain side.
- Serve immediately with a dip of your choice - hummus, sour cream, or tahini sauce.(I use these store-bought, for now).
Recipe by The Lady 8 Home at https://www.thelady8home.com/sumac-toasted-pita-bites/
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