Smoked Salmon Cream Cheese dip
Author: 
Recipe type: Appetizer
Cook time: 
Total time: 
Serves: 4
 
Ingredients
  • 100 gm smoked salmon
  • 100 gm cream cheese
  • 1 tsp yogurt
  • ½ tsp lemon zest
  • a pinch of dried marjoram (optional)
  • ¼ tsp cracked pepper
  • 1 tsp lemon juice
  • ½ tsp sea salt
  • ¼ tsp fresh dill leaves finely chopped
  • ½ tsp butter
Instructions
  1. Soften the cream cheese with a fork in a bowl
  2. Mix in the smoked salmon, stirring gently till it looks properly mixed in
  3. Combine the rest of the ingredients (except dill leaves, butter and lemon juice).
  4. Heat butter and saute the dill leaves lightly. Don't let it brown.
  5. Pour over the salmon. Sprinkle lemon juice as desired.
  6. Mix again and serve
Recipe by The Lady 8 Home at https://www.thelady8home.com/smoked-salmon-cream-cheese-dip/